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joezydeco
on June 29, 2019
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High-Pressure Processing of Food
Our grandmothers canned countless jars of summer fruit and vegetables this way.
Tharkun
on June 29, 2019
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And occasionally got a case of botulism as an aside. Be careful when canning your own food, especially if you haven't done it before.
agumonkey
on June 29, 2019
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2030: year of 1930
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